Monday, November 29, 2010

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Casunziei - ravioli with beetroot and potatoes

are fillings for dumplings in Italy as a penny. This special charge is from Cortina d'Ampezzo, so just around the corner, on the way to Venice.
Cortina's cuisine is greatly influenced by Austria. It was at least 4 centuries under Austrian rule. Today it is one of the most popular ski resorts in the Italian.
Although we are told by officials that the former is not as much flavor left.
Situated in the Dolomites, it is this year, a UNESCO World Heritage Site and perhaps looking out the one and other renovations.
Why does it have made the Dolomites to the world heritage site you can see here:



that have emerged in this area many legends of dwarfs, giants and monsters, you can understand that. As a girl, all I have read with enthusiasm. The best for me is still the king of Laurin .
But now finally the Casunziei, dumplings of "cucina povera" and just because one of the best.

Casunziei

Ingredients for 4 people:

For the pastry: 130g flour
  • 70 g wheat flour 2 eggs
  • olive oil

For the filling:

  • 200 g beetroot (for us it is called Red Rohner)
  • 120 g potatoes
  • 2 tablespoons bread crumbs fried in butter
  • 2 tablespoons Parmesan cheese, grated
  • salt
  • pepper

To serve:

  • Parmesan cheese melted butter
  • poppy
  1. all ingredients into a smooth mass of dough kneading in a nylon bag can be wound at least half an hour rest.
  2. beetroot and potatoes together in a pressure cooker, on the Sieve, boil, peel and cool down a little. In normal size needs it at the 2nd Ring, seven minutes.
  3. The Cutter (I assume for this purpose always my favorite device, the Fincut from Fissler) not to chop finely and place in a bowl.
  4. with the remaining ingredients and mix to provide.
  5. Now comes the inevitable turn water. I put a pot of water on the stove and bring to a boil and salt it then.
  6. Roll out the dough until the last stage of the pasta machine.
  7. first I sprinkle wheat flour on the work surface so the dumplings do not stick me to stay after the "anpitschen. I hang up then, as with the pumpkin ravioli , the dough on the flour, evenly distribute the wealth piles, place a second pasta plate over it and press it with your fingers tightly around the wealth. If all this happens quickly, then I do not moisten the edges, it stuck that way.
  8. I cut the pies, the pastry cutter, in large triangles.
  9. Then I give the Casunziei into boiling water, about 3 minutes. With the hard wheat flour in the dough, they can hardly boil. Meanwhile, I've already
  10. foamed butter.
  11. are now distributing the dumplings on a plate, it planed parmesan sprinkled poppy seeds and melted with the butter.

Now that it has become cold, the first thing I do when I get home, turn on the oven at 70 ° -80 °, sliding into the plate and let it preheat. I love it when the plates are already hot before the food is distributed to it.

Friday, November 26, 2010

Pocahontas Watches Sale

The sunrise on the Gilis

The next morning we are in the crack of dawn on to us to see the famous sunrise on the Gilis. At 04:45 the alarm clock rings and it's almost pitch dark when we stumble sleepily from our bungalow ...

Except for a couple of dogs and roosters still no one is awake when we make our way to the beach ...

shows Gradually, the sun and we are pleased with the colors in the morning sky. Alexander, we have had to sleep after he explained to us the night before in his life that he had enough sunrises has seen and therefore not want to get up extra for it;)
Slowly we are brighter and we meet other visitors who want to experience the sunrise ...


Paul makes good on a beach and after a few more shots to make us quickly back on the way to bed ...
About nine we want to get up for breakfast on the beach. The three hours by then we spend in deep sleep;)
After hearty breakfast, it costs, 35,000 Rupia and is in the rate of 125,000 Rupia (for Sarah and Paul) are included, we pack our bag and leave the paradise by speed boat ...


Thursday, November 25, 2010

How To Load More Saves Dragon Age

family history = history

It's finally time to tell the time on family history of my husband, Norbert, and their operation.
It all started about 100 years ago. This photo was shot 1914th Who are the people who have positioned themselves so cute in front of the house we do not know anymore. There are certainly the great-grandparents, Norbert's and their servants. His great-grandfather was called to write name Gruber, a very familiar last name. This man built the house at about 1906th When you see the very deep and extensive cellar, or by any large stones that each tag (and those were the many) come to light, the house had been built, one wonders every time, as before, people were able establish such houses. Hans Gruber ran a grocery-story, how to read the Scriptures, which is above the store. Up on the balcony of a sign is attached: advertisement of a shoemaker, who had hired themselves. South Tyrol was still under the K & K monarchy, as read on the contracts of sale of the property, which still exist, is.
The only daughter of Hans Gruber's raised as an orphan. Her mother died very early. She married the grandfather of Norbert, Hans fields, which I also knew well. This tool was a blacksmith.
It is told in the family a nice story. Hans went to Lana a blacksmith in teaching. The only way to sell their tools, it was to offer on the markets surrounding their product. We grabbed two large backpacks, with the tool being and went on foot to Passeiertal determined 20 km. After the market, as it was back home, was the master at first that he had forgotten his false teeth in the valley. So the apprentice had to go back to base at the bit to get. Certainly not unwillingly, because the work in the "Schmittner" very hard and was dirty.
Hans Felder from the grocery store then made a hardware store, where there have been all sorts of practical things for the household.


His son, also named Hans Felder went with his father in teaching. This photo in the "Schmittner" was made in a memorable year: 1939. Hans was 14 years old.
This photo taken by my father very much. His smile is left to him to old age and reflects his character.
Lange visited the family of all major livestock markets and traders in South Tyrol, first with the horse carriage, later by car. Also, Norbert has long led the market tradition. Then, the forging of industrialization was the victim. Hand-forged tools could keep up with the price of no longer manufactured.
Norbert, as the youngest of five children, has not become blacksmith, but a businessman, as his ancestors. He has taken a well-established business from his parents. For the hardware department, his father was responsible, the soul of the household sector was his mother, who also introduced porcelain.
have followed in the funeral of Grandpa asked our children why so many people were at the funeral. As we have told them that a lot of South Tyrol, Trento well, the stuff-smith from Lana, with its high-quality Tools, have known and appreciated.


This photo was taken in 1979 before the major renovation of the business. The bus stop it was back then. Quite early it was the tram stop.
And now I'm also a bit into the game. I have learned to know Norbert with 14 years and I am head over heels for him. But then, it has yet to be. We are only 7 years later, a couple are now married and become more happy.
Hans has been no more, of whom there were already enough.


This is what our house after 104 years. It has changed from the outside not much. The inside of this much.
lead today we share a specialized household goods business with china department, and have the tradition of selling quality. I've been using my passion for cooking's introduced a few years cooking classes on various topics.
One has to be said at this point even clear and distinct. All this would not be possible if we do not have our loyal customers. We have shown that people are that it will need us and that's nice. Because we are often asked by tourists, whether such a business even reindeer?
I close with a big "God bless you" to our customers and to all participants of the cooking classes and we hope that you will need us for long.

Wednesday, November 24, 2010

Sayings Wtih Butterflies

snorkeling in paradise, the Gili islands

After our trip to Dreamland Beach is still better. We pack our things and Mr. B. Düdo from one, because we have solved tickets for a speed boat and are go to the Gili islands.

The three small islands are Lombok, about 30 km away from Bali. Almost everyone Bali Tourist takes a two-or three-day trip to the Gilis
bicycle or horse-drawn carriage, is not more ...
These islands are very special. As good as always seems to attract the sun, thunderstorms just drop by. In addition, there are no cars, no cars or motor bikes are allowed here. Many horse-drawn carriages and bicycles are the only means of ...
Saskia is looking for turtles
The islands only a few meters above sea level and are an excellent diving area. You can swim and snorkel with turtles at the big bet.

slide Animals slowly through the water and you have the feeling that they float through the reef, we are thrilled!
So let us make it really comfortable and spend three days on the Gili islands. Alex is taking a dive. We prefer to snorkel in the reef and many hours to read in our favorite coffee novels.

Paul needs cleaning because it makes everything sandy
Another feature is the organization of the island. There are no police . who smokes cannabis to Bali must reckon with the death penalty . On the Gilis all hippies are happy and in cafes to ask the waiter if you want to eat a mushroom instead of a biscuit for breakfast (?). magic mushrooms are very popular and loved to eat on the Gilis.
however we can not have tried, as reported in Germany from bad side effects and hallucinations, we can not touch it ...
The Gili Islands, Lombok before, taken from the air.

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A visitor comes to

Rauno, Saku and Alexander at our Favorite Thai
After we arrived back in Bali, we welcome a guest. Alexander, from Dusseldorf comes to Bali for a week, before traveling to Australia and New Zealand ...
We welcome him warmly and show him as the first shed our favorite, the Skygarden.

In Skygarden is announced every day live music. On the first floor is a band playing and everyone wants to sing along. Alex has toured Southeast Asia in recent weeks and it makes the lyrics so fast that no one before;)

The next morning we hung heavy but our visitors deserve a trip around the island. That is why we buy a scooter and release the heat to Nusa Dua. The small peninsula south of Bali, near the airport has a very impressive cliffs and beautiful white beaches.

Padang Padang is called the small white sand beach with the striking rocks in the water. Here are a few tourists, since it is not easy to find. Besides pushing us around here have a few other monkeys;)
monkeys on the beach, Padang Padang

After visiting Padang-Padang, we continue to Dreamland Beach. This beach is of fine white sand and in the vicinity of the cliffs of Bingin. This area is famous for having to live a horde of hippies and dropouts in a large cave and only provide self;)
Not a bad life in Bali, in the eternal summer ...



The Cliffs Bingin, hippies living in the rock wall ...